These alfajores de maizena are really popular all over Spain, South America, and Mexico. They are two round cookies sandwiched together with jam or cajeta (caramel) and then dusted with powdered sugar. Alfajores have been enjoyed since the 1800s in South American but they can be traced back to the Arab world. The word "alfajor" is similar to the Arabic word for fancy or great.
Pastilla au poisson et aux crevettes à la Chermoula https://www.youtube.com/watch?v=U2j6PsT5WoM