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Virgin Olive Oil / Mediterranean Cuisine

Over millennia the people of the Mediterranean have built their own identifiable habits that bring to the table singular and differentiated cultures and landscapes. Iberians, Celts, Greeks, Romans, Barbarians and Arabs all have contributed to the ongoing “Mediterranean triad” of bread, olive oil and wine.
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Aromatic oil obtained by macerating Extra Virgin Olive Oil 'Vieiru' from native Cacereña Manzanilla olive variety, grown in the north of the province of Cáceres (Sierra de Gata) and garlic. Mix the healthy properties of extra virgin olive oil and garlic: Rich in iron, good for circulation and diabetes

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virginoliveoilsp.com

Pack 3 Bottle / 100% Extra Virgin Olive Oil / Glass Bottle 250 ml Black UV Dórica.

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Virgin Olive Oil Sp

Lobster Salad Malagueña. INGREDIENTS FOR FOUR PEOPLE .2 blue lobsters than 500 g each / 4 Spring Onions/ 4 potato / 4 Black olives / 4 Picos Bread / 25 slices of black truffle / Tuber melanosporum /1 Orange with skin/ Black olive paste / Outbreaks tarragon, borage, chervil and basil / balsamic vinegar, lobster oil, herb oil black olive oil, salt scented herbs, Maldon salt.cooking : 40 minutes

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Virgin Olive Oil Sp

Aromatic oil obtained by macerating Extra Virgin Olive Oil 'Vieiru' from native Cacereña Manzanilla olive variety, grown in the north of the province of Cáceres (Sierra de Gata) and three (black, white and pink) peppers. Mix the healthy properties of extra virgin olive oil and pepper: It is a great antioxidant, good for varicose veins and anticancer.

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Virgin Olive Oil Sp

Nose cod salad with fennel orange and spring onion.INGREDIENTS FOR FOUR PEOPLE. 750 g of salt cod nose / 1 Fennel Root / spring onion / 1 orange / 3 tablespoons olive paste / 2 tablespoons balsamic vinegar / 5 tablespoons extra virgin olive oil / Almond paste / Outbreaks dill and salt. cooking : 20 minutes

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Virgin Olive Oil Sp

Sea Bass with Octopus Ragú. INGREDIENTS FOR FOUR PEOPLE: 4 Loins of Seabass.1 octopus.1 kg of potatoes. 1 red pepper. 1 green pepper. 1 yellow pepper. 500 g of tomatoes. 1 onion.virgin olive oil. black pepper. salt. cooking :15 minutes.

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Virgin Olive Oil Sp

Aromatic oil obtained by macerating Extra Virgin Olive Oil 'Vieiru' from native Cacereña Manzanilla olive variety, grown in the north of the province of Cáceres (Sierra de Gata) and cinnamon stick. Mix the healthy properties of extra virgin olive oil and cinnamon: It is beneficial for the digestive, respiratory, and circulatory system.

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virginoliveoilsp.com

Murcia Salad. INGREDIENTS FOR FOUR PEOPLE. 2 tomatoes. 250g of salt cod. 100g buzzer. (Or red pepper). 1 onion. 150g of olives. virgin olive oil. chives. salt. cooking: 15 minutes

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Virgin Olive Oil Sp

Salad knives INGREDIENTS FOR FOUR PEOPLE. 1kg knives. ansalada herbs. 1 glass of Albariño wine. 3 sticks of lemon grass. vinegar. virgin olive oil. salt. cooking: 25 minutes

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Virgin Olive Oil Sp

Aromatic olive oil obtained by maceration of Extra Virgin Olive Oil Vieiru, from the olive variety cultivated chamomile Caceres in the Sierra de Gata (Cáceres, Extremadura), and coffee beans. Mix the healthy properties of extra virgin olive oil and coffee, a great diuretic, antioxidant and analgesic.

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virginoliveoilsp.com