Local Products

In http://wwwqnatur.com you can find the best selection of local products from Spanish Protected areas and Natura 2000. They contribute to maintain high natural value cultural landscapes, traditions, agrobiodiversity and employment.
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Beans

Beans

Traditional bread. its production contributes to maintain tradition, healthy food, employment and agrobiodiversity.

Traditional bread. its production contributes to maintain tradition, healthy food, employment and agrobiodiversity.

Organic products.

Organic products.

The best saffron in the world. Its production creates jobs, contributes to mantain a traditional food speciality and agrobiodiversity.

The best saffron in the world. Its production creates jobs, contributes to mantain a traditional food speciality and agrobiodiversity.

Landscape painters

Landscape painters

Wildlife artist

Wildlife artist

Spanish sausage products: chorizo, salami, etc. its production contributes to maintain tradition, healthy food, employment and agrobiodiversity.

Spanish sausage products: chorizo, salami, etc. its production contributes to maintain tradition, healthy food, employment and agrobiodiversity.

Honey. Its production contributes to maintain tradition, employment and bee pollination which is basic for biodiversity.

Honey. Its production contributes to maintain tradition, employment and bee pollination which is basic for biodiversity.

Local fish. Its production contributes to maintain tradition and employment.

Local fish. Its production contributes to maintain tradition and employment.

Iberian ham from local races. its production contributes to maintain traditions, healthy food, employment and agrobiodiversity. Even more, they contribute to maintain Spanish dehesas (evergreen open woods)

Iberian ham from local races. its production contributes to maintain traditions, healthy food, employment and agrobiodiversity. Even more, they contribute to maintain Spanish dehesas (evergreen open woods)

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