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Sheet Pan Poblano Chicken Fajita Bowls. | Recipe | Half baked harvest recipes, Fajita bowls, Chicken fajita bowl
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halfbakedharvest.com
Sheet Pan Poblano Chicken Fajita Bowls.
3 ratings
· 35min
· 6 servings
https://www.halfbakedharvest.com/chicken-pad-thai/
hbharvest
H
Half Baked Harvest
Ingredients
Meat
• 1 1/2 lbs Chicken breasts, boneless
Produce
• 2 Avocados
• 2 Bell peppers
• 2 cups Black beans
• 1/4 cup Cilantro, fresh
• 2 tsp Garlic powder
• 1 Poblano pepper
• 1 Yellow onion
Condiments
• 1/4 cup Lime juice
• 1/3 cup Salsa verde
Pasta & Grains
• 3 cups Rice, cooked
Baking & Spices
• 1 tbsp Chili powder
• 1 Kosher salt and black pepper
• 2 tsp Paprika, smoked
• 1 Salt, flaky
Oils & Vinegars
• 3 tbsp Olive oil, extra virgin
Nuts & Seeds
• 1 tsp Cumin
Bread & Baked Goods
• 1 Fajita tortillas
Dairy
• 1 Cheddar/cotija cheese
2 Comments
