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One-Pot Lemon Ricotta Pasta In Instant Pot Recipe
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a bowl filled with macaroni and cheese on top of a table next to lemons
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One-Pot Ricotta Lemon Pasta (Instant Pot Recipe)

4 ratings
· 25min · Vegetarian · 5 servings
This Instant Pot cooked one-pot ricotta lemon pasta is creamy, cheesy and a touch tangy. It's easy and absolutely delicious for a midweek dinner or weekend lunch. The dish is made with fusilli pasta and a creamy sauce made with buttery garlic, lemon zest and juice, plus equal parts ricotta and Parmesan cheese.
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Best Instant Pot Recipes (By Instant Pot Eats)

Ingredients

Produce
• 1/2 tsp Chili flakes
• 2 cloves Garlic
• 1 tbsp Lemon, zest
• 1 tbsp Parsley
Condiments
• 3 tbsp Lemon juice
Pasta & Grains
• 14 oz Fusilli pasta
Baking & Spices
• 1 1/2 tsp Salt
Dairy
• 1 tbsp Butter
• 1 cup Parmesan cheese, grated
• 1 cup Ricotta cheese
Liquids
• 1/2 cup Cooking pasta water
• 6 1/2 cups Water

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