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Kani Salad [Japanese Crab Salad] | Recipe | Kani salad, Crab salad, Crab salad recipe
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Food And Drink
a white bowl filled with pasta and vegetables on top of a black countertop next to a fork
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thesidesmith.com

Kani Salad [Japanese Crab Salad] | The Devil Wears Salad

82 ratings
· 10min · Gluten free · 4 servings
10 minutes is all you need to make this all time favourite! This kani salad is absolutely to die for! Throw in some sriracha and sweet mango slivers for a truly delicious Japanese crab salad.
thesidesmithT
The Sidesmith

Ingredients

Seafood
• 500 g Crab stick
Produce
• 1 Carrot, medium
• 1 Cucumber, medium
• 1/2 Lemon
• 1 Mango, medium
Condiments
• 1/2 cup Mayonnaise
• 2 tsp Sriracha
Baking & Spices
• 1 Pepper
• 1 Salt

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