GARLIC SHRIMP

Name: Garlic Shrimp (Gambas al Ajillo)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 1 lb Shrimp, large raw; 4 Garlic cloves; 1 Parsley; 1/4 cup Lemon juice, fresh; 1 Pepper; 1/2 tsp Red pepper flakes; 1 Salt; 1 tsp Spanish smoked paprika; 1/4 cup Olive oil; 1/4 cup Butter, unsalted

4 ratings

· 10min · Gluten free, Paleo · 4 servings

Garlic Shrimp (Gambas al Ajillo) are a classic Spanish tapas dish. Succulent shrimp in a spicy garlicky sauce that you will need to dip your bread into!

Fox and Briar

Ingredients

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Garlic Shrimp (Gambas al Ajillo) | Recipe | Tapas dinner, Tapas dishes, Spanish tapas recipes