Lemon-Thyme Bruschetta Serves 10 as an appetizer 1 baguette; thinly sliced 8 ounces ricotta cheese 1 lemon; zested Salt Freshly cracked black pepper Honey 8 springs fresh thyme Black Hawaiian sea salt; optional Preheat the oven to 425 degrees F. Mix together ricotta and lemon zest. Season with salt and pepper to taste. Set aside.
Roasted Potatoes and Lemon With Dill
Roasted Potatoes with Roasted Lemon. I'm so into savory lemon dishes.