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Molcajete de Camarón

Molcajete de Camarón

NYT Cooking: Don’t let the one-hour prep time on these enchiladas scare you. Use some leftover roast chicken, or buy a roast chicken at the market on the way home, and you’ll save at least 20 minutes, making the dish a terrific weeknight feed, alongside a green salad. (At El Real Tex-Mex restaurant, in Houston, the great Tex-Mex scholar and restaurateur Robb Walsh serves his versio...

NYT Cooking: Don’t let the one-hour prep time on these enchiladas scare you. Use some leftover roast chicken, or buy a roast chicken at the market on the way home, and you’ll save at least 20 minutes, making the dish a terrific weeknight feed, alongside a green salad. (At El Real Tex-Mex restaurant, in Houston, the great Tex-Mex scholar and restaurateur Robb Walsh serves his versio...

Mexican Polenta Pie - Pinch of Yum

Mexican Polenta Pie - Pinch of Yum

Roasted Salsa Chicken Fajitas | Plain Chicken

Roasted Salsa Chicken Fajitas | Plain Chicken

Making ice cream without a machine is way simpler than you might think.

Making ice cream without a machine is way simpler than you might think.

Taco Party: Not Your Ordinary Vegetarian Tacos

Taco Party: Not Your Ordinary Vegetarian Tacos

Menu Musings of a Modern American Mom: Chicken Molcajete

Menu Musings of a Modern American Mom: Chicken Molcajete

Creamy Shrimp Enchiladas

Creamy Shrimp Enchiladas

Chilli-infused Margaritas

Chilli-infused Margaritas

Sauteed Peas and Pea Shoots Recipe

Sauteed Peas and Pea Shoots Recipe

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