Cheddar Corn Chowder

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Inkablinka

Ingredients

Meat

• 8 oz Bacon

Produce

• 10 cups Corn, kernels

• 6 cups Potatoes, medium white

• 6 cups Yellow onions

Canned Goods

• 12 cups Chicken stock

Baking & Spices

• 1 tsp Black pepper, freshly ground

• 1/2 cup Flour

• 2 tsp Kosher salt

• 1/2 tsp Turmeric, ground

Oils & Vinegars

• 1/4 cup Olive oil, good

Dairy

• 4 tbsp Butter, unsalted

• 2 cups Half-and-half

• 1/2 lb White cheddar cheese, sharp grated

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