Hinky Dinks | Darlinghurst, Sydney Cocktails here feature house-made syrups and jams and range from the classic to the creative. Take the Cherry Black Spider, made with Bacardi, lime, in-house popcorn, vanilla syrup, Cherry Dr Pepper and an ice-cream float. They’re dangerously delicious, sometimes literally so, as in the case of the Zombie, a rum-soaked, absinthe-flamed concoction that comes served in a tiki mug with a two-per-night-maximum house rule. Scary.
Interior design - lighting over tables
Sun Studios, Alexandria
17 Drunk Foods That Make Amazing Wedding Snacks
17 drunk foods that make for awesome late night wedding food