Instant Pot Clam Chowder | Recipe | Chowder recipes, Instant pot soup recipes, Recipes

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Instant Pot Clam Chowder

Name: Instant Pot Clam Chowder
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 8
Ingredients: 4 Bacon strips, cooked and crumbled; 2 cans (6-1/2 ounces each) minced clams; 1 bottle Clam, juice; 2 Carrots, medium; 2 Celery, ribs; 4 Garlic cloves; 1 Onion, medium; 4 Potatoes, peeled and cut into 1/2-inch cubes (about 5 cups), medium; 1 tsp Thyme, dried; 1 cup Chicken broth; 2 tbsp All-purpose flour; 1/2 tsp Pepper; 1 tsp Salt; 1 cup Heavy whipping cream

7 ratings

· 45min · 8 servings

All you need is 20 minutes of prep time to enjoy a creamy bowl of this Instant Pot clam chowder any night of the week.

Taste of Home

Ingredients

Meat

• 4 Bacon strips, cooked and crumbled

Seafood

• 2 cans (6-1/2 ounces each) minced clams

• 1 bottle Clam, juice

Produce

• 2 Carrots, medium

• 2 Celery, ribs

• 4 Garlic cloves

• 1 Onion, medium

• 4 Potatoes, peeled and cut into 1/2-inch cubes (about 5 cups), medium

• 1 tsp Thyme, dried

Canned Goods

• 1 cup Chicken broth

Baking & Spices

• 2 tbsp All-purpose flour

• 1/2 tsp Pepper

• 1 tsp Salt

Dairy

• 1 cup Heavy whipping cream

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