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Diabetic Enjoying Food: EASY CHEESY ZUCCHINI BAKE

Diabetic Enjoying Food: EASY CHEESY ZUCCHINI BAKE

Turn your back for five minutes and suddenly there are zucchini a foot long in every vegetable garden. Summer is in full swing, and summer squash (zucchini, yellow squash, crookneck squash, and pattypan squash) are super versatile; great shredded as a raw salad, grilled with garlic, or, as I did this week when it was too hot to stand over my grill, baked with a generous coating of breadcrumbs and Parmesan.

Turn your back for five minutes and suddenly there are zucchini a foot long in every vegetable garden. Summer is in full swing, and summer squash (zucchini, yellow squash, crookneck squash, and pattypan squash) are super versatile; great shredded as a raw salad, grilled with garlic, or, as I did this week when it was too hot to stand over my grill, baked with a generous coating of breadcrumbs and Parmesan.

Easy Cream Pie Recipes

Easy Cream Pie Recipes

Potatoes Au Gratin is easy to make and is one of my favorite side dishes. This cheesy potato casserole has layers of thin potatoes with a quick homemade cheese sauce and is baked until browned and bubbly! Pretty enough for guests, easy enough for any day of the week!

Potatoes Au Gratin is easy to make and is one of my favorite side dishes. This cheesy potato casserole has layers of thin potatoes with a quick homemade cheese sauce and is baked until browned and bubbly! Pretty enough for guests, easy enough for any day of the week!

My entire family LOVES this cheesy zucchini gratin recipe!

My entire family LOVES this cheesy zucchini gratin recipe!

A Lower Calorie Version of the Classic French Recipe for Ratatouille - 31Daily.com

A Lower Calorie Version of the Classic French Recipe for Ratatouille - 31Daily.com

I wouldn’t have given this recipe a second look if I hadn’t found it in a cookbook I just purchased. I wanted Ina Garten’s Barefoot in Paris for ages and luckily found the last copy at Costco recently.  I love Ina’s books and the addition of this one completes my collection of her cookbooks.  Like [Read More]

I wouldn’t have given this recipe a second look if I hadn’t found it in a cookbook I just purchased. I wanted Ina Garten’s Barefoot in Paris for ages and luckily found the last copy at Costco recently. I love Ina’s books and the addition of this one completes my collection of her cookbooks. Like [Read More]

to these guys because it’s Fall? Don’t get me wrong, I LOVE Autumn. I’m so happy that today is the first day of Fall. This is my favorite time of the year…there’s something just so comforting about the fall. I’m in love with this season and all that comes with it…the colors, the weather, the …

to these guys because it’s Fall? Don’t get me wrong, I LOVE Autumn. I’m so happy that today is the first day of Fall. This is my favorite time of the year…there’s something just so comforting about the fall. I’m in love with this season and all that comes with it…the colors, the weather, the …

Ingredientes: 1 cucharadita de tomillo seco 1 cucharadita de ajo picado 1 papa mediana 1 tomate media cebolla 1 calabaza amarilla 1 calabacín Sal y pimienta, un poquito de vinagre , 1 1/2 cucharada de aceite de oliva 1 taza de queso italiano

Ingredientes: 1 cucharadita de tomillo seco 1 cucharadita de ajo picado 1 papa mediana 1 tomate media cebolla 1 calabaza amarilla 1 calabacín Sal y pimienta, un poquito de vinagre , 1 1/2 cucharada de aceite de oliva 1 taza de queso italiano

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