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Oven Roasted Butternut Squash | Recipe | Vegetable recipes, Christmas food dinner, Recipes
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thehealthyfoodie.com
Honey Glazed Hasselback Butternut Squash
6 ratings
· 1hr 15min
· Vegetarian, Gluten free, Paleo · 6 servings
As elegant as it is delicious, this Honey Glazed Hasselback Butternut Squash is guaranteed to be the star of any dinner table.
The Healthy Foodie
Ingredients
Produce
• 1 Butternut squash (about 1kg | 2.2lb), medium
• 1 tbsp Sage, fresh leaves
• 1 tsp Thyme, fresh
Condiments
• 1 tbsp Dijon mustard
• 1/4 cup Unpasteurized honey
Baking & Spices
• 1/2 tsp Black pepper, ground
• 1 tsp Salt
Oils & Vinegars
• 2 tbsp Olive oil, extra-virgin
Nuts & Seeds
• 3 tbsp Pecans
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