1 lb chicken, cooked and shredded 1 lg sweet onion diced 3 cloves garlic minced 2-16oz jars of salsa verde 8oz monterey jack, shredded 8oz sour cream 12 small corn tortillas Fry onions garlic salt & pepper chicken 1 jar of the salsa Cook shells in sauce till soft and coated In 9X9 pan Layer chicken-tortilla-sour cream that top with 1/4 of the cheese.Cook 30 min
Loaded Baked Potato & Chicken Casserole - very tasty! Eric's friends all wanted the recipe when he brought it for his leftover lunch. It took a half hour longer than the recipe says to cook the potatoes all the way through, so total baking time was closer to 2 hours.
If you like chile rellenos, you will LOVE this Chile Relleno Casserole! It's quick, easy and tastes just like the chile relleno dish at your favorite Mexican food restaurant! Plus, it's inexpensive and feeds a big family!