a white plate topped with pasta and spinach

Garlic Butter Beef and Spinach Tortellini

3 ratings

· 30min · 4 servings

This Garlic Butter Beef and Spinach Tortellini is the ultimate one-pan comfort meal! Ground beef is sautéed with garlic, Italian seasoning, and a touch of red pepper flakes, creating a savory base for the cheese-filled tortellini. Combined with a creamy, buttery sauce and fresh spinach, this dish is perfect for a quick and satisfying dinner. Serve topped with grated Parmesan and fresh parsley for an added burst of flavor. It’s an easy recipe your whole family will love!

Emily Quick And Easy Recipes

Ingredients

Meat

• 1 lb Ground beef

Produce

• 3 cloves Garlic

• 2 tbsp Parsley, fresh

• 2 cups Spinach, fresh

Canned Goods

• 1 cup Beef broth

Pasta & Grains

• 1 package Cheese tortellini, refrigerated

Baking & Spices

• 1/4 tsp Black pepper

• 1 tsp Italian seasoning

• 1/4 tsp Red pepper flakes

• 1/2 tsp Salt

Oils & Vinegars

• 2 tbsp Olive oil

Dairy

• 2 tbsp Butter, unsalted

• 1/2 cup Parmesan cheese, grated

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