FOUR-The World's Best Food Magazine's Chef of the Day is at the helm of a 2 Michelin star restaurant in Austria which has 4 toques and 19 out of 20 in the Gault Millau guide.
Dominic Davies: The Big Fat Duck Cookbook
chicago restaurant dessert - Google Search
FALAKNUMA: A creative dessert for the auspicious occasion of Ramadan having goodness of traditional dates and dry fruits well blended and creamed to form a fluffy and mouth melting mousse as the last course on a Iftary. http://www.pridehotel.com/blogs/wp-content/uploads/2012/08/FALAKNUMA.jpg