Explora Berasategui Lopez, De Zubiría, ¡y mucho más!

Martin Berasategui : LOPEZ DE ZUBIRIA

Martin Berasategui : LOPEZ DE ZUBIRIA

Seared scallops, porcini butter and cannelloni…

Seared scallops, porcini butter and cannelloni…

Seafood and avocado dish by Onno Kokmeijer, Ciel Bleu restaurant

Seafood and avocado dish by Onno Kokmeijer, Ciel Bleu restaurant

Martin Berasategui : LOPEZ DE ZUBIRIA

Martin Berasategui : LOPEZ DE ZUBIRIA

"Water Garden" by Chef Heinz Beck. The "garden" is a carpaccio of prawns…

"Water Garden" by Chef Heinz Beck. The "garden" is a carpaccio of prawns…

The Art of Plating

The Art of Plating

Pear Carpaccio, Pickled Vegetables and Truffle - The ChefsTalk Project

Pear Carpaccio, Pickled Vegetables and Truffle - The ChefsTalk Project

marinated cod with raw porcini and dill

marinated cod with raw porcini and dill

rasmus kofoed dish - Google zoeken

rasmus kofoed dish - Google zoeken

Restaurante Lasarte by Martin Berasategui

Restaurante Lasarte by Martin Berasategui

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