Adéntrate en el Rhône, una de las zonas más apasionantes e interesantes de Francia en la degustación de hoy y mañana de nuestras tiendas Domaine La Janasse (@LaJanasse) | Twitter
Pinot Noir is the go-to wine as autumn sets in. Its fruit-forward nature is great with veal and lamb.
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One of my favorite Pinot Noirs: Meomi #wine #PinotNoir #Meomi
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Fruity Sangria 1 lemon 1 lime 1 orange 1 1/2 cups white rum 3/4 cups sugar 1 bottle Sonoma-Cutrer Pinot Noir 1 cup orange juice Chill all ingredients. Slice the lemon, lime, and orange into thin rounds and place in a large pitcher. Pour in the rum and sugar. Chill in the refrigerator for 2 hours to develop the flavors. When ready to serve, crush the fruit lightly with a wooden spoon - stir in the wine and orange juice.
Bewitched is a dark rich Californian red wine. The name is so good that you don't need to do too much apart from making it dark and sexy. The reserve level is screened matt back onto the bottle.