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Gluten-Free Buckwheat Banana Muffins - Wholehearted Eats % | Recipe | Nutritious breakfast, Breakfast, Breakfast muffins
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wholeheartedeats.com
Gluten-Free Buckwheat Banana Muffins - Wholehearted Eats %
2 ratings
· 35min
· Vegan, Gluten free · 10 servings
These buckwheat banana muffins are naturally gluten-free and free of refined sugar. Made with buckwheat flour, oats, and almond flour!
Sophie MacKenzie
Ingredients
Produce
• 1 1/2 cups Banana
Refrigerated
• 1/4 cup Non-dairy milk
Breakfast Foods
• 1 cup Rolled oats
Baking & Spices
• 1 cup Almond flour
• 2 tbsp Arrowroot powder
• 3/4 tsp Baking powder
• 1/2 tsp Baking soda
• 2/3 cup Buckwheat flour
• 1/2 tsp Cinnamon
• 1/3 cup Coconut sugar
• 3/4 cup Dark chocolate chips
• 1/4 tsp Nutmeg, ground
• 1/2 tsp Sea salt
• 1 tsp Vanilla extract
Oils & Vinegars
• 1/3 cup Avocado or coconut oil
• 1 tsp Lemon juice or apple cider vinegar
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