Chocolate-Raspberry Cake | Martha Stewart Living - This beauty is baked with a splash of Chambord and layered with a sweet raspberry filling, both of which offer bright counterpoints to the thick layer of chocolate-cream cheese frosting and whole berries scattered on top.
Peanut Butter Cup Flourless Chocolate Cake Roll - fill a tender sponge cake with peanut butter mousse studded with peanut butter cups and drench it in chocolate ganache for a decadent dessert recipe (gluten free too)! | cupcakesandkalechips.com
A pretty tasty combination makes a pretty and easy fruit treat! Use Light Cocoa Candy Melts® Candy and the Jewelry Fondant and Gum Paste Mold as your candy mold for these special-occasion Chocolate Covered Cherries.