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Chicken Lollipop - appetizing Indo-Chinese delicacy #recipe #indianrecipe #mangalorean

Chicken Lollipop - appetizing Indo-Chinese delicacy #recipe #indianrecipe #mangalorean

“FILETE DE ATÚN ASADO CON LIMÓN Y TOMILLO!!! ·  4 filetes de atún a (170 gr cada uno aprox) ·  1 cucharadita de aceite de canola ·  2 cucharaditas de…”

“FILETE DE ATÚN ASADO CON LIMÓN Y TOMILLO!!! · 4 filetes de atún a (170 gr cada uno aprox) · 1 cucharadita de aceite de canola · 2 cucharaditas de…”

Vermicelli Upma Recipe - Chana & Urad dal, Mustard seeds, Carrots, Green chillies, Cashews, Peanuts, Onions, Ginger, Ghee, Potatoes, Peas & Tomatoes

Vermicelli Upma Recipe - Chana & Urad dal, Mustard seeds, Carrots, Green chillies, Cashews, Peanuts, Onions, Ginger, Ghee, Potatoes, Peas & Tomatoes

most of us dont think about potatoes when we think about chinese food... but this is a good way to use up potatoes! its a filling dish, and is not short on flavour either... best served with fried rice or chinese noodles.

Chinese Stir-Fried Potato

most of us dont think about potatoes when we think about chinese food... but this is a good way to use up potatoes! its a filling dish, and is not short on flavour either... best served with fried rice or chinese noodles.

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