Antoine Augustine Parmentier - Google Search (AM) He was a pharmacist, chemist, and employee of Louis XV. He discovered the benefits of the potatoe while held prisoner by the Prussians during the Seven Years Waar. He was so enamored by the potato, that he determined that it should become a staple of the French diet.
De la fabrication d’un pain à base de pomme de terre à sa plantation dans les Sablons, Parmentier ne refusa aucun défi pour prouver les vertus de la pomme de terre. Cet ouvrage propose de suivre la formidable aventure de la pomme de terre, depuis les Incas jusqu’à nos jours.
Parmentier offers a bunch of potatoes to King Louis XVI (Illustrated supplement to the Petit Journal) Introduced to France in the 16th century, the potato was not a popular vegetable. Antoine-Augustin de Parmentier brought a bunch of potato flowers to Versailles. King Louis XVI adorned his dress with one flower and the whole Court followed his example. Voila! The potato becomes more accepted in France. gnized by both farmers and consumers.