Mexican Chopped Salad. The freshest, healthiest, most summery salad with lots of Southwestern flair!

Mexican Chopped Salad

Mexican Chopped Salad. The freshest, healthiest, most summery salad with lots of Southwestern flair!

1 cabeza grande de repollo verde, alrededor de 2 a 2 ¼ libras 2 libras de carne molida 2 huevos (no es necesario, puede dejarlos fuera, pero sí hacer que la carne más esponjoso ) 1 cebolla mediana, rallada o picada 2 dientes de ajo, picados 2 cucharaditas de sal 1 cucharadita de pimienta negro ½ taza de verduras crudas de grano largo de arroz blanco

1 cabeza grande de repollo verde, alrededor de 2 a 2 ¼ libras 2 libras de carne molida 2 huevos (no es necesario, puede dejarlos fuera, pero sí hacer que la carne más esponjoso ) 1 cebolla mediana, rallada o picada 2 dientes de ajo, picados 2 cucharaditas de sal 1 cucharadita de pimienta negro ½ taza de verduras crudas de grano largo de arroz blanco

These are SOOO good! Cream Cheese and Chicken Taquitos. { lilluna.com }

Cream Cheese and Chicken Taquitos

These are SOOO good! Cream Cheese and Chicken Taquitos. { lilluna.com }

I just made the churros. So easy and delish. Had everything on hand and the kids loved it. Use less water

A Kid's Culinary Journey from Travel, Parent, Eat

I just made the churros. So easy and delish. Had everything on hand and the kids loved it. Use less water

Mexican Corn Dip - The traditional Mexican street corn is turned into the best dip ever. It's so good, you won't even need the chips here!

Mexican Corn Dip

Mexican Corn Dip - The traditional Mexican street corn is turned into the best dip ever. It's so good, you won't even need the chips here!

Slow Cooker Beef Barbacoa ~ flavored with smoked chipotles in adobo, fresh garlic, cilantro, and Mexican spices, this tender, juicy meat is an ideal filling for tacos, burritos, and quesadillas, or a tasty topping for rice bowls and salads | FiveHeartHome.com

Slow Cooker Beef Barbacoa

Slow Cooker Beef Barbacoa ~ flavored with smoked chipotles in adobo, fresh garlic, cilantro, and Mexican spices, this tender, juicy meat is an ideal filling for tacos, burritos, and quesadillas, or a tasty topping for rice bowls and salads | FiveHeartHome.com

Carnitas recipe: My Mexican husband says this is the best carnitas he has ever had. That is quite the endorsement since every other time it was made professionally.

Carnitas recipe: My Mexican husband says this is the best carnitas he has ever had. That is quite the endorsement since every other time it was made professionally.

Horchata ⅓ cup uncooked, long-grain white rice 1 cup almonds 1 cinnamon stick 5 cups water, divided (3 cups hot, 2 cups cold) ½ cup concentrated simple syrup (2 parts sugar, 1 part water)

How to Make Authentic, Mexican Horchata

Horchata ⅓ cup uncooked, long-grain white rice 1 cup almonds 1 cinnamon stick 5 cups water, divided (3 cups hot, 2 cups cold) ½ cup concentrated simple syrup (2 parts sugar, 1 part water)

La sopa de tortilla es un clásico de la cocina mexicana, ahora agrega pollo y puedes estar seguro que a tus invitados les va a encantar.

Sopa de tortilla especial

La sopa de tortilla es un clásico de la cocina mexicana, ahora agrega pollo y puedes estar seguro que a tus invitados les va a encantar.

Tacos de Canasta Filled with Spicy Potatoes and Cheese

Chilled Shrimp & Lime Salad

Tacos de Canasta Filled with Spicy Potatoes and Cheese

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