Lemon Rhubarb Bars
Lemon Rhubarb Bars are a bright and tangy dessert that combines the bold citrusy flavor of lemon with the tart sweetness of rhubarb, all layered over a buttery shortbread crust. With a silky, custard-like filling and a delicate crumb base, these bars are a fresh and elegant treat perfect for spring and summer.
Delicious Rhubarb Shortbread Treats by The Food Charlatan
Indulge in the perfect blend of sweet and tangy with these rhubarb shortbread treats crafted by The Food Charlatan. These delightful bites feature a buttery shortbread base topped with a luscious rhubarb layer, making them an irresistible addition to any dessert table. Perfect for spring gatherings or a cozy afternoon snack, these treats are sure to impress with their unique flavor and charming presentation. Get ready to savor every bite of this delicious creation.
Rhubarb Pie with Crumb Topping
If you love rhubarb pie, this is a fun twist that you have to try. The filling has sour cream in it, making it creamy and tart. The crumb topping features oats and brown sugar for depth of flavor and a bit of crunch. It all comes together in the perfect bite every time. This is a must make spring or summer dessert.
Rhubarb Custard Bars
Once I tried these rich, gooey bars, I just had to have the recipe so I could make them for my family and friends. The shortbread-like crust and the rhubarb and custard layers inspire people to find rhubarb that they can use to fix a batch for themselves. —Shari Roach, South Milwaukee, Wisconsin #rhubarbbars #rhubarbrecipes
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