Casa Batllo (World Heritage Site) - One of 2 houses by Gaudí in Barcelona that can be toured. truly amazing and worth the visit. go in the mornings, before the site gets crowded with architecture students. #gaudi
Fragment of Sagrada Familia by Antoni Gaudi in Barcelona. Catalonia, Spain. www.victortravelb...
Getaria: campos de txakoli, el Ratón de Getaria, el puerto... (Foto: Mikel Bilbao)
A cult recipe. Merluza con almejas en salsa verde: Jaun Mari Arzak, Karlos Arguinano, Ramon Roteta - Luciano Pignataro English Wineblog
Castle of Clavijo, La Rioja, Spain
THE MAYFLOWER. The parilla at the Mayflower, Getaria, (Pais Vasco), Spain.
Brian and Hartin taking in Getaria, (Pais Vasco), Spain (and shaking off jet lag).
THE MAYFLOWER. Katie, Shane and Brian at the Mayflower for lunch, Getaria, (Pais Vasco), Spain.
sapping vines at Bernabeleva.
The infamous Lopez de Heredia bodega in Rioja.
The famous "gilda" - anchovy, olive and guindilla pepper on a skewer. Great with Txakoli!
1981 Vina Tondonia, a gift from our friend Jose Luis Ripa at Lopez de Heredia in Rioja.
Bodegas La Rioja Alta. We toured through the facility, which has been continuously making wine since its inception. The original fermentation tanks still exist although all fermenting takes place off site. Wine in barrel and bottle are aged here and we got a chance to tour the massive barrel rooms where workers rack barrels to control quality and sediment.
THE MAYFLOWER. Best anchovy of the week! At the Mayflower in Getaria, (Pais Vasco), Spain.
"You have been condemned to the eternal tasting!" said Marc (Bernabeleva Director) as we tasted more than 20 barrels of ageing wine.
SALANORT: Our favorite preserved foods store in Getaria, (Pais Vasco), Spain.