Authentic Mexican Horchata! ⅓ cup uncooked, long-grain white rice, 1 cup almonds, 1 cinnamon stick, 5 cups water, divided (3 cups hot, 2 cups cold) ½ cup concentrated simple syrup (2 parts sugar, 1 part water) #MyVeganJournal

How to Make Authentic, Mexican Horchata

Authentic Mexican Horchata! ⅓ cup uncooked, long-grain white rice, 1 cup almonds, 1 cinnamon stick, 5 cups water, divided (3 cups hot, 2 cups cold) ½ cup concentrated simple syrup (2 parts sugar, 1 part water) #MyVeganJournal

Horchata

Homemade Horchata

Horchata

Sweet Potato Rellenos De Papa | Delish D'Lites

Sweet Potato Rellenos De Papa (Stuffed Sweet Potato Fritters)

Sweet Potato Rellenos De Papa | Delish D'Lites

Spanish olive oil cake with lemon and almonds, a delicious Spanish recipe here: http://spanishsabores.com/2015/09/08/spanish-olive-oil-cake-with-lemon-and-almonds/

Spanish Lemon Olive Oil Cake

Spanish olive oil cake with lemon and almonds, a delicious Spanish recipe here: http://spanishsabores.com/2015/09/08/spanish-olive-oil-cake-with-lemon-and-almonds/

7 Aperitivos y tapas Gourmet para NavidadBavette | Bavette

7 Aperitivos y tapas Gourmet para NavidadBavette | Bavette

Croquetas | 17 Classic Spanish Dishes You Need In Your Life

17 Classic Spanish Dishes You Need In Your Life

Croquetas | 17 Classic Spanish Dishes You Need In Your Life

Croquetas de pollo (Chicken croquettes) To die for. Make a dipping sauce of mayo/ketchup/lemon and chopped fresh cilantro.

Croquetas de Pollo Recipe (Chicken Croquettes)

Croquetas de pollo (Chicken croquettes) To die for. Make a dipping sauce of mayo/ketchup/lemon and chopped fresh cilantro.

Huevos rellenos de Jamón Receta: http://recetasanas.blogspot.com.es/2014/01/huevos-rellenos-de-jamon.html

Huevos rellenos de Jamón Receta: http://recetasanas.blogspot.com.es/2014/01/huevos-rellenos-de-jamon.html

Bollitos de bacalao y patata

Bollitos de bacalao y patata

"Crema Catalana" Similar to crème brulee, but flavored with citrus peel, cooked on the stove, instead of in the oven and with the sugar caramelized with a small round hot iron.

"Crema Catalana" Similar to crème brulee, but flavored with citrus peel, cooked on the stove, instead of in the oven and with the sugar caramelized with a small round hot iron.

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