1 baked potato 1 Tbsp butter 2 eggs 2 strips bacon, cooked. 2 Tbsp. shredded cheddar 1 Tbsp. fresh parsley, chopped. salt and freshly ground black pepper. Place 1/2 tablespoon of butter in the middle of each "bowl". Then gently break an egg into each "bowl", careful not to break the yolk. Top with bacon, cheese, parsley, and then season with salt and pepper. Bake at 350 degrees F for 25 min.
Cranberry fluff is a sweet and tart mix of fresh cranberries, pineapples, marshmallows, and Cool Whip. With pecans and grapes added for some crunch. It can be served as a side or a dessert. It is the perfect cranberry dish for all of your holiday meals!