Vegetarian cabbage rolls

Vegetarian Stuffed Cabbage Rolls are a comforting dish featuring tender cabbage leaves filled with a hearty mixture of rice, vegetables, and spices. Baked in a savory tomato sauce, this meal is both nutritious and delicious, making it perfect for a cozy dinner.

This easy cabbage rolls recipe is so tasty and delicious, featuring tender cabbage leaves wrapped around a flavorful rice filling seasoned with herbs and spices.

Vegan cabbage rolls! My vegetarian take on traditional stuffed cabbage recipe made vegan! with impossible meat. Taste just like moms! Perfect easy weeknight comfort food for the whole family. No one will believe it’s meatless!

Cabbage rolls (Kåldolmar) is a dish with long tradition in Scandinavia. The traditional recipe is with ground beef. If you ask my generation or younger generations, I don’t think many will an…

Be sure to serve your golubtsi with sour cream and dill. (Note: This recipe has been slightly modified from its original February 2024 version.)

These hearty Vegetarian Cabbage Rolls are a vegan twist on the classic Polish dish, featuring a flavorful tempeh or mushroom filling. A perfect comfort meal for six to eight, with a simple sauce that brings it all together. Freezable and family-friendly!

This vegetarian cabbage roll casserole is a hearty bake the whole family will love. Full of rich flavours and healthy plant-based protein, this vegetarian

These easy savoury & low card pan-fried cabbage rolls are stuffed with a vegetable & tofu filling, doused in a spicy asian-style sauce. Delectable!

Golubtsi (stuffed cabbage rolls) are a staple of Ukrainian cuisine. This satisfying vegetarian version features mushrooms and white beans. thenewbaguette.com

These high protein vegan cabbage rolls are stuffed with a savory sweet tofu cashew filling then served with a flavorful sticky sauce.