Vegan ube cake

This creamy ube pie is the perfect Filipino-inspired dessert to impress your friends and family with. It's loaded with flavor, easy to make and can be made with either homemade or storebought crust. The best part is it's 100% vegan without sacrificing any flavor. #ube #pie #dessert #filipino #sweetsimplevegan #plantbased

Top off your celebrations with this heavenly Ube Cake! Soft and fluffy cake blanketed with a velvety tangy, ube-flavored cream cheese frosting and covered with ube-flavored crumbs. Festivities would surely be livelier and more colorful with this on your table.

Put a filipino twist on the traditional French dessert with this Ube Creme Brûlée recipe! The addition of ube halaya and ube extract adds a vibrant color and earthy, vanilla-like flavor to the velvety custard base you know and love. All you need is 8 simple ingredients to make this decadent dessert!

Let’s make a delicious gluten-free ube mochi cake with this super easy and changeable recipe by Kat Lieu. And yes you can make it vegan too with some substitutions!

Get ready to enjoy a special treat with this Purple Ube Mochi Cake! It's a delicious dessert that's easy to make, and it's perfect for those who can't have gluten or dairy. Ube, also known as purple yam, is a vibrant ingredient widely used in Asian cuisine, especially desserts. With its natural purple hue, this sweet potato variety adds a beautiful pop of color to the mochi cake. #mochicake #mochirecipe #niangao #glutenfreedesserts #glutenfreecake

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This vibrant ube cake is sweet, moist, and packed with ube flavor. It's easy to make using ube extract - no purple yams needed! It's the ultimate Filipino dessert!

Moist, fluffy, and delicious ube-flavored cupcakes! So easy and simple to make than a whole cake. Goes so well with ube buttercream frosting.

This gluten free and vegan ube cake recipe is not only easy to make but insanely delicious. The ube adds a beautiful vibrant colour and delicate taste.

Let’s make a delicious gluten-free ube mochi cake with this super easy and changeable recipe by Kat Lieu. And yes you can make it vegan too with some substitutions!

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Ube Basque Cheesecake (with natural ube flavor) - Cooking Therapy

This incredibly fluffy and light angel food cake is flavored, and colored, with ube – or purple yam – and topped with ube whipped cream!

This Ube Biko recipe combines cooked glutinous rice creamy coconut milk, sugar, and purple ube to make a sweet and chewy dessert the whole family will love. Top with a golden brown latik for the ultimate sweet filipino treat!

Ube, also known as purple yam, is commonly associated with Filipino desserts. It has a slightly sweet and nutty scent and flavour. Just a few drops of ube extra…

This ube lava cake is made with white chocolate, ube halaya, and ube extract! It is a decadent dessert that takes less than twenty minutes to make.

Soft, chewy mochi cake with a wonderful ube aroma and a striking purple colour. Perfect served with a drizzle of condensed milk.