Vegan italian

Spaghetti Pomodoro, also known as tomato basil pasta, is a vegan Italian recipe famous worldwide for its taste and simplicity.In 20 minutes flat, you'll be able to prepare an authentic Italian pasta dish that will leave everyone begging for more.

For World Vegan Day, we're shedding the light on a few of our favorite vegan Italian dinner recipes.

This super healthy recipe for vegan meatballs is a great easy lunch or plant based dinner, with absolutely NO eggs or fake meat required!

This vegan Cannelloni (manicotti) recipe is egg-free, dairy-free, and can be made gluten-free. Stuffed with homemade ricotta and spinach.

Vegan Meatballs Recipe- this easy to make vegan recipe is SO GOOD and perfect for weeknight dinners. A great make-ahead dinner!

This Vegan Italian Wedding Soup is easy, healthy, and a traditional soup with a vegan twist you'll love. This will quickly become your fav soup recipe!

This vegan white bean pasta sauce is packed full of protein yet creamy and mouth-watering. You only need a handful of ingredients to make this dairy-free pasta dish that will remind you of a delicious white bean dip.

A super special but easy vegan dinner idea, this vegan pastina take adorable star-shaped stelline pasta and turns them into a cozy and buttery dish. Ready in just 15 minutes, it makes for a great side or as a vegan comfort food!

This is without a doubt one of our favourite ways to cook aubergine. In fact, it might be our favourite aubergine recipe ever. It's inspired by the classic Italian dish 'veal Milanese' aka a breaded cutlet, and we serve it with spaghetti in a super simple tomato sauce.

This tasty and comforting Rustic Italian Vegetable Bake is easy to make, ultra-satisfying, and brimming with feel good ingredients and flavors. Whole Food Plant Based, vegan, plant based, oil free, refined sugar free, gluten free, and no highly processed ingredients.