Taste of home clam chowder

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New England Clam Chowder topped with bacon and oyster crackers.

This New England Clam Chowder recipe has a creamy broth that's loaded with delicious clams, savory bacon, simple seasonings, and perfectly cooked potatoes. You'll think this came from a restaurant! Be sure to pair this

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a bowl of soup with bread on the side

This is from Mo's Restaurant that have many locations along the Oregon Coast. They make the best clam chowder and this is supposed to be their recipe. I have a recipe for a lactose free version as well if you need it.

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a bowl of soup with bacon in it sitting on top of some rocks and pebbles

This is the best New England clam chowder recipe, ever! In the Pacific Northwest, we dig our own razor clams and I grind them for the chowder. Since these aren't readily available, the canned clams are perfectly acceptable. —Sandy Larson, Port Angeles, Washington

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Ina Garten Manhattan Clam Chowder

Ina Garten Manhattan Clam Chowder with bacon, clams, onions, carrots, celery, garlic, tomato paste, thyme, bay leaf, potatoes, clam juice, chicken broth, diced tomatoes, and parsley. This easy Manhattan Clam Chowder Recipe creates a delicious and healthy dinner that takes about 45 minutes to prepare and can serve up to 6 people.

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the recipe for new england clam chowder is shown in three different images with text overlay

This easy New England Clam Chowder recipe is full of hearty potatoes, smoky bacon, and tender clams, the ultimate comfort food!

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there is a cup of ice cream with bananas in it

A sibling of stew, and long enjoyed in fishing villages throughout the world, chowder was certainly popular along our Northeastern coast before English settlers arrived and called it “New England”. Woodman's of Essex shares their secret recipe for you to make at your own home.

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