Slow food movement

Slow+Food+Nation:+Why+Our+Food+Should+Be+Good,+Clean,+and+Fair

Slow Food Charleston is committed to building connections between all the facets of the community’s food culture. We recognize the importance of new local efforts and support the existing food traditions of the various communities and cultures that make up the Lowcountry’s heritage and its future. The SnailBlazer Micro-Grants are an extension of the original SnailBlazer Award, awarded to Germaine Jenkins of Fresh Future Farm at the inaugural Snail Awards in 2016. The next awardee will be…

Slow Down!

How my experience abroad taught me about the Slow Food Movement and its beginnings in America.

Agroforestry, regenerative agriculture, food sovereignty, traditional knowledge, indigenous ingredients, and sustainable fishing techniques are some of the themes increasingly influencing […]

Slow food is all about local and traditional foods made to be savored. It's a reaction against the mass production of the fast food industry.

We share the history and beliefs of Slow Food, founded by Carlo Petrini in Italy in the 1980s. Discover what the slow food movement means today.

Pythouse Kitchen Garden

farmer’s market click for more of pheobe’s illustrations! they’re beautiful