Skin on mashed potatoes

These Skin on Mashed Potatoes are super easy to make and make a great side dish with Beef, Chicken or Pork.

Do you dream of the perfect mashed potatoes? These Red Skin Mashed Potatoes are buttery, garlicky, and so easy to make. The left-on skins add a great texture and some extra nutrition, too.

Mashed red potatoes with skin makes a delicious side dish for pretty much any recipe you can think of! Try red skin mashed potatoes with steak, chicken or any other meat, poultry or fish. It's so easy to make and the kind of side dish everyone will want a second helping of. Expect a creamy, fluffy result and feel free to make extra because leftover mashed potatoes can be transformed into potato pancakes and other tasty sides. The left-on skins add a great texture to this classic side dish.

Embrace the lumps and keep the skins on your mashed potatoes! These chunky mashed potatoes are made with Yukon Golds, making them have a natural buttery taste and texture to them. Some people would call them "rustic" but I just call them delicious.

Rustic Garlic and Parmesan Mashed Potatoes (from www.slimmingeats.com) - this easy rustic mash combines skin on Yukon Golden Potatoes with the delicious flavours of garlic and parmesan for the perfect side for any main meal. #potatoes #mash #cheese #slimmingworld #weightwatchers

This is our favorite homemade mashed potatoes recipe (skin-on or peeled). Learn which potatoes to use and how to cook them so that they are creamy and delicious.

Red Mashed Potatoes are smooth, creamy, and buttery, with speckled bites of texture and color thanks to the peel!

Sides - Butter Your Biscuit

Easy, creamy, buttery red skinned mashed potatoes are simply the best! No peeling required! Great as an everyday side dish or to make holiday meals easier. #redskinnedmashedpotatoes #easy #potato #redskinnedpotatoes #sidedish #homemade #recipe #howtomake #thanksgivingrecipe #christmasrecipe #mashedpotatoes

Skin On Mashed Golden Potatoes is a perfect side dish for chicken or beef.

These creamy garlic red mashed potatoes are the perfect side to any dinner or holiday meal. Made with red potatoes, sour cream, and butter, you know its going to be fluffy and flavorful.

Shallots and garlic are sauteed in butter, then red skin potatoes are boiled to tender perfection with the skins on. The two are blended together with sour cream and half and half added. These are SUPER FLAVORFUL mashed red skin potatoes.

Easy Red Skin Mashed Potatoes! These garlic red-skinned mashed potatoes are creamy, rich, and buttery. The perfect side dish that everything will love! #cookingformysoul

Leave the skins on your potatoes for a nicely colored and textured mashed potato. These can be made up to 3 days ahead and heated in the oven prior to serving.

Discover a time-saving and flavorful twist on a classic side dish with the skin-on mashed potatoes recipe. Ideal for Thanksgiving and family gatherings, this rustic, creamy dish is easy to prepare and boasts a rich, robust taste.

Indulge in the perfect comfort food with our flavorful mashed potatoes with skin on recipe. Enjoy the creamy texture and added nutrients from the potato skins in every bite. This dish is not only delicious but also quick and easy to make, ideal for busy weeknight dinners or holiday feasts. Elevate your meals with this twist on traditional mashed potatoes that will satisfy your cravings and impress your guests. Try our recipe today and add a tasty upgrade to your culinary repertoire!

This Mashed Potato Skin recipe takes all of the flavors of a favorite side dish - fried potato skins - but makes them better for you! This potato recipe is still loaded, and definitely full of flavor! #sidedish #potatoes #mashedpotatoes #recipe

Mashed Potatoes with Skin are smooth, creamy and buttery, with speckled bites of texture thanks to the peel. They're perfect for a quick and easy weeknight side dish, but especially wonderful for large holiday gatherings!