Side vegetables

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green beans and mushrooms are mixed together to make a healthy side dish for the dinner table

Indulge in a culinary experience with this savory mushroom and green bean delight. Perfect for a cozy dinner or a special occasion, this dish combines earthy mushrooms and crisp green beans in a harmonious blend of flavors. Easy to prepare yet sophisticated in taste, it's a must-try for anyone looking to elevate their vegetable game. Ideal for vegetarians and those seeking a delicious side dish, this recipe promises to be a crowd-pleaser. Enjoy the simplicity and richness of this delightful…

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garlic parmesan green beans in a white bowl with lemon wedges on the side

These Garlic Parmesan Green Beans are crispy, cheesy, and perfectly garlicky! They're simple enough to be served as a side dish for a weeknight dinner but they're also fancy enough to be added to your holiday table as well!

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Image for Simple Asparagus with Zucchini and Squash

This Simple Asparagus with Zucchini and Squash is a breeze to whip up and bursting with fresh flavors! It’s a fantastic side dish for weeknight dinners or summer barbecues, adding a healthy touch to any plate.

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asparagus, tomatoes and other vegetables on a wooden plate

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a white bowl filled with roasted vegetables on top of a marble counter next to a fork

Garlic Herb Roasted Potatoes, Carrots, and Zucchini – These roasted vegetables make a great savory side dish that comes together in no time and pairs well with just about anything! This simpl…

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broccoli florets in a white bowl with parmesan cheese

Looking to add some color to your dinner table? This copycat Longhorn Steakhouse Broccoli recipe is the answer! Fresh broccoli is cooked to a tender-crisp texture, smothered in a delicious garlic butter sauce, and topped with parmesan cheese. It's the perfect side dish for any meal.

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a casserole dish with asparagus and cheese

Cheesy Baked Asparagus is the perfect side dish for those moments when you crave rich flavors without the hassle! With tender asparagus drizzled in a creamy garlic cheese sauce and topped with a delightful crunchy breadcrumb layer, this dish truly shines! Asparagus: 1 pound (500 g, with woody ends trimmed.)Olive Oil: 3 tablespoons of high-quality

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