Sauerkraut soup

Not a fan of sauerkraut? German Sauerkraut Soup might change your mind. Known locally as 'sauerkrautsuppe,' it's a deliciously filling soup that's excellent as an appetizer or a light meal on its own!

This sauerkraut soup, also known as Kapusniak or Polish sauerkraut soup is a comforting and robust recipe ideal for savoring on chilly days. This soup, offers simplicity and versatility, allowing for easy customization to suit your preferences.

This Sauerkraut Soup recipe is a favorite. It really is the quintessential German soup! What a fabulous intro to your Oktoberfest meal!

Cabbage, corned beef, & sauerkraut are cooked with seasonings in a creamy broth, & topped with shredded Swiss for this Reuben Soup!

Kapusniak is a hearty and budget-friendly soup made with sauerkraut, potatoes, and pork. It's the perfect warm and cozy bowl for winter!

Hi Sweet Friends, Today I am sharing How to Make Sauerkraut Soup - This is a Delicious Budget-Friendly Recipe! Do you have memories of your mom or grandmother making this type of soup? If so, please share! I love reading stories about traditional family recipes! Love, Mary

This sauerkraut soup is a most unusual and delicious soup. The sauerkraut gives it a lovely texture and zing. It's hearty, filling and will warm your belly.

Polish sauerkraut soup is a simple yet hearty recipe that’s just perfect to enjoy on a cold day. Also known as kapusniak, this sauerkraut soup is naturally vegan and can be easily customized to your liking.

Kapusta - a delicious, traditional Polish cabbage soup made with pork, cabbage, sauerkraut, carraway seed, onion and my Babci's secret ingredient - stewed tomotoes.

You can use any sort of pork meat when making this traditional polish sauerkraut soup. Given you’re making it in the slow cooker, it can be raw or cooked. So it’s a great option for leftover pulled pork or ham.