Salsa for carne asada tacos

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carne asada street tacos with avocado sauce and cilantro

For anyone that doesn’t live just down the street from a taco truck, I’ve got good news for you! Carne Asada is very easy to make at home. All you need is thinly cut steak–think skirt steak or flap meat–and my flavor-packed carne asada marinade made with soy sauce, citrus juice, chipotle peppers, herbs and spices. Whether you’re feeding a crowed or just looking for a fast and easy Taco Tuesday recipe these Carne Asada tacos are sure to hit the spot!

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carne asada tacos on a plate with cilantro and limes

This carne asada taco recipe is a breeze to make! You only need a handful of ingredients, nothing extravagant. Juicy marinated steak makes the perfect taco filling, serve it up with pico de gallo, cilantro and cotija cheese.

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the best ever carne asada tacos

Easy carne asada tacos made from juicy and tender marinated flank steak or skirt steak and topped with diced onions, crumbled cotija cheese and fresh cilantro. These authentic Mexican street tacos are super flavorful and will quickly become a family favorite!

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