Rhubarb oatmeal cookies

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Rhubarb Cookies are a fun twist to traditional oatmeal cookies that make a soft and chewy cookie with a wonderful flavor. Enjoy this rhubarb cookie recipe as is or topped with a cream cheese frosting! #recipes #cookies #dessert

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two cookies on a floral plate with pink flowers

It's rhubarb season! I especially love rhubarb in pies and tarts, strawberry rhubarb is a real popular one but one of my favourites isn't strawberry rhubarb, it's raspberry rhubarb! The raspberries are almost ready too so that'll be showing up for you to try soon enough but today I wanted something bite sized and the

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several cookies on a plate with the words happy birthday written in black lettering and red cranberries

These rhubarb oat cookies are sweet, tangy, and almost certainly unlike any other cookie you've had before. Made with easy-to-find ingredients and freshly chopped rhubarb, these cookies are one of the best rhubarb desserts to enjoy this spring.

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strawberry rhubarb oatmeal bars with text overlay

I shared the original Rhubarb Oatmeal Bars recipe several years ago. It remains a perennial family favorite. That all-time family fave inspires this recipe for Strawberry Rhubarb Oatmeal Bars. Mmmmm these Strawberry Rhubarb Oatmeal bars are almost the perfect cookie crumble bar. Crispy oatmeal base, jammy filling and crumble on top! Three perfect layers for your snacking pleasure. Make these Strawberry Rhubarb Oatmeal Bars! | @LttlHouseBigAK

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cookies with white icing on a cooling rack

Indulge in the perfect balance of tangy rhubarb and sweet brown sugar with our irresistible Rhubarb Cookies recipe. These delightful treats are not only easy to make but are sure to become a favorite in your dessert repertoire. With a soft, chewy texture and a creamy cream cheese frosting, these cookies are a must-try for any baking enthusiast. Follow along with our simple step-by-step guide to create your own batch of Rhubarb Cookies today!

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oatmeal raisin cookies with oranges and cranberries in the background

These Oatmeal Brown Sugar Rhubarb Cookies are a delicious and simple drop rhubarb oatmeal cookie, bursting with cinnamon, brown sugar and orange flavors, and studded with bright pink bits of rhubarb! You can make them with either fresh or frozen rhubarb.

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freshly baked cookies cooling on a wire rack

Here it is! The classic cookie recipe for the sweet, lightly spiced delights you seek. PS: If you want to add a surprise to your oatmeal cookies, choose the chocolate or raisin stir-ins, suggested below.

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stacked oatmeal rhubar bars with crumb topping

These easy rhubarb bars only require an oatmeal crumb base and a sweet and tangy cooked rhubarb filling, making a soft rhubarb bar that is nicely textured and has the perfect balance of sweet and tangy!

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a pan filled with granola and nuts on top of a wooden table

~Amanda~ So last weekend was the best weekend of my life… I got ENGAGED!!! Conor proposed at sunrise after we woke up at 2am to hike to the top of Buffalo Mountain in Silverthorne. It could not have been more perfect and I could not be any happier. To celebrate the following night, my parents had our family and Conor’s family over for an amazing dinner. My mom made one of my all time favorite desserts, Rhubarb Crisp, with fresh rhubarb from our dad’s garden and since there was sooooo much…

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three cookies on a plate with the words irresistiblely rhubarb cookies everyone will love

Rhubarb might seem like an odd choice for cookies, but it’s a gem. Its tangy flavor adds an unexpected kick. When baked, rhubarb softens and its sharp taste mellows, mixing perfectly with the cookie’s sweetness.

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