Rhubarb dessert

These Rhubarb Oat Bars have a flavourful oat crust and sweet tangy rhubarb filling. They taste like a rhubarb crumble, but in a bar.

Ovenproof glass Microwave safe Dishwasher safe Made in the USA

Bake a tart, yet buttery, dessert bar this summer. Made with chewy oats, these rhubarb crumble bars are easy to make from scratch.

With a streusel topping and bubbly fruit, this Strawberry Rhubarb Crumble recipe is such an easy dessert for a simple on-the-fly treat.

A spring cheesecake bar with all my favourites – a whole wheat oat crumble, thick and hefty cheesecake layer, along with strawberries and rhubarb.

This Rhubarb Cream tart is a delicious combination of a brown sugar cookie crust, creamy mascarpone and a sweet, tart rhubarb compote.

These easy rhubarb bars only require an oatmeal crumb base and a sweet and tangy cooked rhubarb filling, making a soft rhubarb bar that is nicely textured and has the perfect balance of sweet and tangy!

My Rhubarb Breakfast Cake is a delicious fruity snack cake packed with jammy bits of sweet/tart rhubarb ~ the kind your grandma used to make!

These rhubarb recipes are perfect all year round, but especially when it's on sale! For tart, sweet desserts click here.

Rhubarb-custard cake: one of my all-time favorite spring desserts. The texture is ideal, and the rhubarb + lemon + rum (if you want!) + sour cream + butter + sugar is all just heavenly. #rhubarb #spring #cake #custard #mothersday

We tried Ina Garten’s favorite spring dessert — Raspberry Rhubarb Crostata — here’s our honest review.

Rhubarb brownies are fudgy, sweet, full of chocolate chips and walnuts, and they stay super moist from the rhubarb.

This Rhubarb Upside Down Cake features a buttery lemon cake with a tangy sweet rhubarb topping. Serve it warm with a scoop of ice cream for an incredible summer dessert.

Rhubarb Bars are the epitome of spring and early summer! Bright and tangy rhubarb curd with a touch of ginger gets layered on top of a buttery shortbread crust and topped with a silky Swiss meringue. It is sweet, tart, and buttery all in one delicious bar. These rhubarb curd bars have amazing balance in flavors and textures, and are the perfect spring dessert bake.

With warmer weather comes strawberries, and we're ready to eat them in pies, pops, and perfect cakes.

These 7 Rhubarb Desserts are RIDICULOUSLY tasty and can help change the way you look at rhubarb recipes. AKA, they're not just for grandmas anymore.

The filling for this pretty pink tart is based on this blackberry panna cotta recipe. The tart shell is my go-to sweet shortcrust pastry from the cookbook Soulful Baker, by Julie Jones.

This Rhubarb Cream Tart features a pâte sucrée crust filled with vanilla pastry cream and stewed rhubarb topped with a crown of pretty-in-pink strawberry meringue.

Delicious custard and cardamom tart topped with softened rhubarb and a rhubarb syrup glaze.

How to make Rhubarb Crisp that tastes just like Grandma used to make! Sweet and slightly tart filling with a delicious crumble on top.