Red velvet macarons

These red velvet macarons are made with a mildly cocoa flavored cookie base and filled with cream cheese frosting (though ermine works too!).

Red Velvet Macarons have a classic french macaron shell that is flavored with cocoa powder and dyed red then filled with a rich cream cheese buttercream. They have a delicious balance of flavors and textures that will make you fall in love with macarons!

These red velvet macarons are filled with cream cheese frosting and drizzled with white chocolate! Plus tips for making macarons at home!

Red Velvet Macarons are classic French macarons with the flavors of red velvet cake. They're crisp, chewy and filled with a tangy cream cheese frosting!

These Red Velvet Macarons are made with regular shells and all taste concentrated in the ganache. The best recipe you can find!

These Red Velvet Macarons are absolutely fool-proof. I tested them using all the classic blunders, and they still turned out just fine!

Stunning red velvet macarons are made to impress! Follow my step by step visuals for these crisp and pleasantly chewy macarons filled with sweet and tangy cream cheese filling.

These Red Velvet Macarons are filled with Red Velvet Cake, and Cream Cheese Frosting.

These Red Velvet Macarons are made with easy-to-follow instructions for a perfect set red macaron and a smooth cream cheese frosting.

Decadent Red Velvet Macarons with a cream cheese frosting. Perfect for the holiday season, or just because!