Pizza kitchen

Industry veteran Michael Androw puts romantic notions about restaurant ownership to rest and offers essential tips for starting your first pizzeria.

Saint, David Higgs’ new pizza and Champagne restaurant in Sandton, is an inspired combination of simplicity and high style, simultaneously chic and tongue-in-cheek.

There are hundreds of pizzerias all over Mexico City, but our picks stand above the rest with their exceptional pies and inviting spaces.

Photo: chocolateandlace_

Image 16 of 26 from gallery of Pizza 4P’s Phan Ke Binh / Takashi Niwa Architects. Photograph by Hoang Le

Naples, Italy, where pizza began and where wood-fired ovens dominate the interiors of hundred-year-old restaurants and cafés, especially on Via Tribunale. These photos capture exquisite details in the kitchens, and pizza workers in action, showing pride in work and the preparation of delectable cuisine.

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Get some spectacular ideas on how to build an outdoor pizza oven in your backyard for entertaining your family and friends.

Gozney - the home of innovation. Discover our range of premium home and commercial pizza ovens.

Open kitchen concept featuring a custom tiled Modena140 Pizza Oven modular kit. La Cucina di Sophia serves food with a Brazilian-Italian fusion and wood fired pizza in Soap Lake, WA! What a great new restaurant!

Read Pizzapedia Learn These Pizza Tools Of The Trade

Pizzeria Locale, the Boulder Neapolitan-pizza restaurant owned by master sommelier Bobby Stuckey and chef Lachlan MacKinnon-Patterson, is finally ready to unveil its Denver location. The...