Peruvian plantain recipes

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fried sweet plantains on a blue plate with a small bowl of dip in the middle

Indulge in the delightful contrast of a crispy exterior and irresistibly chewy interior with this recipe for Fried Sweet Plantains. These sweet fried plantains come together with a handful of simple ingredients in less than 15 minutes and are perfect to pair with your favorite Latin dishes or as an anytime treat.

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Zesty Caribbean Boiled Plantains: A quick, flavorful Haitian-inspired side. Transform simple boiled plantains into a vibrant, aromatic dish.

Discover Caribbean flavors with our Zesty Boiled Green Plantains! This Haitian-inspired dish transforms simple plantains into a mouthwatering side bursting with aromatic spices and fresh herbs. Perfect for those craving authentic Dominican food, this easy recipe combines starchy sweetness with zesty garlic, onions, and peppers. Finished with lime and cilantro, it's a colorful addition to any meal.

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grilled bananas on a blue plate with brown sauce

Plantains are notorious for bringing a taste of the islands to any meal. These Sticky Sweet Fried Plantains are a extra sweetened up version that are just as great as a side dish or as dessert!

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the best roasted peruvian potatoes in a black bowl

These Andean-style Roasted Peruvian Potatoes (papas asadas peruanas) are my American interpretation of the roasted potatoes I enjoy on my annual trip to Peru. Serve with Peruvian yellow sauce (huancaina sauce), or ají verde sauce for an elevated and delicious side dish with Peruvian roasted chicken or chicken heart anticuchos.

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a white bowl filled with soup and garnished with parsley

Plantain Soup with Plantain Dumplings or Sopa de Plátanos con Bollitos de Plátanos is one of my favorite soups for lunch especially because it is light and nutritious. Plantains are a superfood, at least to me. Maybe is the Dominican in me. You know, Dominicans eat a lot of plantains. (Hahaha!) I a

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