Moon cheese

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Crunchy & Chewy bite sized cheese snacks. Ingredients: 7 ounces of hard cheese (such as Cheddar, Monterey Jack or Gouda) Method: Line a large baking sheet (with sides) with parchment paper. Cut the cheese into 1/4 inch thick slices and then into small squares. Place the squares on the prepared baking sheet. Cover with a lightweight dish towel and set aside, at room temperature, for 48 hours. Preheat oven to 400*. Bake for 3 to 5 minutes or until lightly golden and popped. Cool on absorbent…

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Candice Spicknall

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