Matcha roll cake

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A fluffy sponge cake filled with fresh green tea powder cream, Matcha Swiss Roll is a favorite Japanese sweet treat for dessert or snack time. Matcha Swiss Roll Recipe, Matcha Roll Cake Recipe, Japanese Cake Recipe, Matcha Swiss Roll, Matcha Jelly, Japanese Roll Cake, Matcha Roll Cake, Fluffy Sponge Cake, Jelly Roll Cake

Matcha Swiss Roll is a fluffy sponge cake with a swirl of fresh matcha cream filling. Light, creamy, and mildly sweet, it‘s a delicious afternoon snack or post-dinner dessert to enjoy with coffee or tea. With its festive vibrant color from the green tea powder, this roll cake will be an instant favorite for any celebration, too.

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Matcha Roll Cake, Cake Sheet, Matcha Dessert, Swiss Roll Cake, Tiny Cakes, Cake Templates, Homemade Cookbook, Cake 5, Kawaii Cooking

MATCHA ROLL CAKE INGREDIENTS: • 40 g neutral oil • 60 g milk • 55 g cake flour • 5 g matcha powder • 4 eggs • 1/2 tsp vinegar or lemon/lime juice • 60 g sugar INSTRUCTIONS: 1. To make the cake...

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