Mashed red potatoes with skins

Do you dream of the perfect mashed potatoes? These Red Skin Mashed Potatoes are buttery, garlicky, and so easy to make. The left-on skins add a great texture and some extra nutrition, too.

These red skin mashed potatoes are buttery, garlicky, and so easy to make! The left-on skins add a great texture to this classic side dish.

Indulge in the creamy goodness of mashed potatoes made with tender red potatoes. This classic side dish is perfect for any meal, whether it's a special holiday feast or a casual weeknight dinner. The rich flavor and smooth texture of the red potatoes will leave your taste buds wanting more. Try this recipe for mashed potatoes with red potatoes today and elevate your dining experience to a whole new level!

Red Skinned Mashed Potatoes - Texanerin Baking

Garlic Mashed Red Potatoes with the skin-on taste fancy like a steakhouse side dish, but are easy enough to make any day of the week. Butter and sour cream or cream cheese are added to create the best creamy mashed red potatoes our family eats!

Red Mashed Potatoes are smooth, creamy, and buttery, with speckled bites of texture and color thanks to the peel!

Easy Red Skin Mashed Potatoes! These garlic red-skinned mashed potatoes are creamy, rich, and buttery. The perfect side dish that everything will love! #cookingformysoul

Red Skinned Potato Mash Ingredients

These steakhouse style red skin, roasted garlic mashed potatoes are a fantastic way to bring your favourite fancy restaurant dinners, home.

Red skin mashed potatoes are simple to make and delicious served for weeknight dinners or the holidays! Grab 5 ingredients and in no time you'll have the best creamy and comforting mashed potatoes you'll ever eat!

Leave the skins on your potatoes for a nicely colored and textured mashed potato. These can be made up to 3 days ahead and heated in the oven prior to serving.

Red Skinned Mashed Potatoes are so flavorful and delicious. No peel, super simple, one of our favorite potato side dishes. Perfect for Thanksgiving, any holiday, anytime!

The best Garlic Mashed Red Potatoes recipe is super creamy and comforting with the help of fresh garlic, thyme and cream. With the right balance between simple and flavorful (and a few variations along the way!), these mashed potatoes with skin are sure to be the star of the show. It's the perfect side dish for the holiday season!

These Garlic Red Skin Mashed Potatoes are creamy and full of garlic flavor with a great texture that's both creamy and chunky.

This easy recipe for Red Skin Mashed Potatoes makes creamy, rich, comforting mashed potatoes that are the perfect side dish to serve with any entree.

Creamy Mashed Sour Cream Red Potatoes are Easy and Oh So Good! If you like Steakhouse Mashed Potatoes, You will LOVE our Combination of Ingredients in these Creamy Red skin Potatoes! #dininginwithdanielle #chrisdoeswhat #homaidchef #mashedpotatoes #redmashedpotatoes #redpotatoes #potatoes #steakhousepotatoes #creamymashedpotatoes #sidedish #potatosidedish #sourcreammashedpotatoes @ChrisDanielleRedding @chrisdoeswhat

Smashed red potatoes are a fantastic potato side dish, with crispy edges and creamy centers. Make this recipe to replace mashed potatoes! Visit the blog to get the full recipe and step by step instructions to make these simple & easy, delicious Smashed Red Potatoes in your own home!

This year for Thanksgiving I went mighty simple with my side dishes. I still threw in a few “flavor add ins” but for the most part I used recipes that I knew by heart and I didn’t really try to go “over the top” with anything this year. A major accomplishment for me! I always…