Lemon syrup cake
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A lovely little lemon syrup cake, with two layers of lemon syrup soaked cake, with a layer of whipped cream sandwiched in between.
This bright and zesty lemon syrup cake is rich, buttery and bursting with fresh lemon flavour. Light and fluffy in the middle, it is drizzled with a tangy lemon syrup to make it extra moist and citrusy and topped with a crackly lemon glaze. Serve warm, with double cream on the side for the perfect afternoon tea.
You would think that after doing cake for two days, I would have chosen to do the other option in our Gutsy Cook Club menu – the Lamb Kebabs right? Unfortunately, having a bunch of kids running around the house zaps you of all type of energy that you need to have in order to get into a car and hunt down lamb. Also, when you have the refrigerator full of leftover party food, making some MORE food is not a good option.
Sticky Lemon Syrup Cake: Warning - this cake is seriously addictive! for more delicious recipes check out my blog www.artsyteenblog.wordpress.com
Lemon syrup cake, sometimes called lemon drizzle cake, is a perfectly moist lemon cake that's drizzled with a lemon syrup, which soaks into the cake. It's bursting with lemon flavor, making it a great springtime dessert for wedding showers, bridal showers, Mother's Day, Easter, and more!
You must try this soaked lemon cake recipe. It’s a fresh cake with lemon flavor, it’s smooth and delicious! Serve this cake to your...
This is the best zingy lemon drizzle cake that I know. It has a beautiful light texture, and the syrup that’s drizzled over it at the end, gives it a great lemon hit.
An easy classic homemade cake recipe bursting with lemon. Soft, moist sponge with a sticky sweet glaze makes this a perfect cake for any occasion
Meyer Lemon Syrup Cake | Rezept Zitronenkuchen
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