Kimbab

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Yummy, easy vegan kimbab with two types of filling: tofu and chickpea 'tuna'. Easy to make, filling and perfect to travel with. This vegan kimbab is just as flavorful and delicious as the traditional one. You can have them on their own or serve them with other Korean mains! This vegan kimbab recipe is easy to follow. Korean Vegetarian, Korean Vegan, Vegan Tofu, Make Ahead Lunches, Vegan Beans, Quick Lunch, Spinach Stuffed Mushrooms, Cooked Veggies, Sushi Rice

Yummy, easy vegan kimbab with two types of filling: tofu and chickpea 'tuna'. Easy to make, filling and perfect to travel with. This vegan kimbab is just as flavorful and delicious as the traditional one. You can have them on their own or serve them with other Korean mains! This vegan kimbab recipe is easy to follow.

14
Chili is a perfect cold-weather meal. Warm and hearty, it sticks to your ribs and leaves you feeling full and satisfied. Contrary to some belief, chili doesn’t have to take all day. This recipe is incredibly quick and easy. Have a filling dinner ready in under an hour! #recipe,#chili,#ground,#comfortfood,#dinner Crockpot Chili Recipe No Tomatoes, Best Easy Chilli Recipe, Recipes For Chili Homemade, Easy Chili Beans Recipe Simple, Crockpot Recipes Chilli, Yummy Chilli Recipes, Best Chili Soup Recipe, Chili Recipe With Green Peppers, The Best Chili Ever

Chili is a perfect cold-weather meal. Warm and hearty, it sticks to your ribs and leaves you feeling full and satisfied. Contrary to some belief, chili doesn’t have to take all day. This recipe is incredibly quick and easy. Have a filling dinner ready in under an hour! #recipe,#chili,#ground,#comfortfood,#dinner

12.5k
45min · 6 servings

 

BAHAN :

3-5 LEMBAR SEAWEED 
 • 1 PCS WORTEL
 • 1 IKAT BAYAM
 • 100 GR JAMUR KUPING
 • 3-4 BUTIR TELUR
 • 1 PCS DANMUJI
 • 1 KALENG LUNCHEON SAPI

1 Pcs TIMUN KYURI

500 GR NASI PUTIH
 • 2 SDM MINYAK WIJEN

1 SDM SOYU / KECAP ASIN

CARA MEMBUAT :
 • 	1.	Campurkan nasi dengan minyak wijen dan soyu, aduk rata
 • 	2.	Kocok lepas telur, dadar telur, angkat lalu sisihkan
 • 	3.	Blanch bayam hingga matang, angkat lalu sisihkan
 • 	4.	Iris tipis wortel dan jamur, tumis sebentar angkat lalu sisihkan
 • 	5.	Potong Kyuri dan luncheon memanjang, pan sear luncheon sampai matang, angkat lalu sisihkan
 • 	6.	Siapkan seaweed, tambahkan nasi lalu ratakan
 • 	7.	Tambahkan semua isian, gulung 
 • 	8.	Oleskan minyak wijen diatasnya, potong kimbab
 • 	9.	Sajikan kimbab Gimbap Korean Food, Kimbab Recipe, Jamur Kuping, Korean Kimbap, Kimbap Recipe, Gimbap Recipe, Telur Dadar, Korean Street Food Recipes, Culinary Cooking

Pinterest video from martinnatadipraja: 45min · 6 servings BAHAN : 3-5 LEMBAR SEAWEED • 1 PCS WORTEL • 1 IKAT BAYAM • 100 GR JAMUR KUPING • 3-4 BUTIR TELUR • 1 PCS DANMUJI • 1 KALENG LUNCHEON SAPI 1 Pcs TIMUN KYURI 500 GR NASI PUTIH • 2 SDM MINYAK WIJEN 1 SDM SOYU / KECAP ASIN CARA MEMBUAT : • 1. Campurkan nasi dengan minyak wijen dan soyu, aduk rata • 2. Kocok lepas telur, dadar telur, angkat lalu sisihkan • 3. Blanch bayam hingga matang, angkat lalu sisihkan • 4. Iris tipis wortel dan jamur, tumis…

4.8k
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