Italian meat dishes beef

Sliced Beef Pizzaiola, a fast and easy Italian dish. Slices of Beef in a deliciously spiced Tomato Sauce. Perfect on its own or make the ultimate Pizzaiola Sandwich. The best Italian Beef you can make!

This collection of great Italian Beef Recipes includes pastas, soups, slow cooker meals, and many more great dinner ideas!

Braciole is a recipe that is perfect for a special occasion that only requires 20 minutes of active preparation time. Flank Steak is topped with cheese, herbs, and breadcrumbs, seared, and then roasted in tomato sauce. Let this recipe be your secret weapon for hosting a dinner party.

This tender Beef Braciole recipe is a company-worthy, hearty Italian dish with a savory filling in a wine-infused sauce perfect for company!

Discover the ultimate Italian comfort food: Stracotto, a delicious Italian pot roast with luscious gorgonzola polenta.

If you are a fan of American cuisine, you should definitely try the delicious Barefoot Contessa Beef Braciole. It's an easy-to-make dish that is full of flavor and will tantalize your taste buds. This recipe combines a few delightful ingredients to create a flavorful and unique dish. It's the perfect entrée for any special occasion, or just as an enjoyable way to enjoy the flavors of Italy.

Rich and savory, this simple Tuscan beef stew gets its flavor from plenty of black pepper, dry red wine, and a hands-off braise in the oven.

Beef braciole stuffed with a delicious garlicky breadcrumb mixture are simmered in tomato sauce until fork tender.

A classic Italian beef ragu that's easy and packed full of flavour! This ground beef ragu is made using only a few simple ingredients and can be used in so many ways. Toss it with fresh tagliatelle pasta, make it into lasagne with bechamel sauce or use it as a filling for homemade ravioli for a truly authentic Italian meal. Find step by step photos and instructions below.

This is a classic Italian pot roast, or in Italian known as ‘stracotto’, which basically means over-cooked. Quite possibly the worst translation ever (despite being true), because this dish couldn’t be more flavorful or hearty. Serve this classic Italian pot roast with mashed potatoes or soft polenta!