Italian candy

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Italian Candy, Cremona Italy, Nougat Candy, Candy Recipes Homemade, Christmas Candy Recipes, Läcker Mat, Homemade Candies, Fudge Recipes, Egg Whites

In Italy, torrone is a traditional Christmas dessert—a sweet, toasted-almond candy—with many famous regional variations. The term “torrone” probably comes from the latin verb “torrere,” or to toast, referring to the toasted almonds. Today, there are many different types of torronne available—some soft, some hard and some with chocolate—not just in Italy, but worldwide. Torrone from Sicily, Abruzzo, and the cities of Siena, Alba, Cremona and others are especially renowned.

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Torrone Recipe, Traditional Christmas Desserts, Nougat Recipe, Nougat Candy, Italian Pastries, Homemade Candies, Egg Whites, Winter Food, Candy Recipes

In Italy, torrone is a traditional Christmas dessert—a sweet, toasted-almond candy—with many famous regional variations. The term “torrone” probably comes from the latin verb “torrere,” or to toast, referring to the toasted almonds. Today, there are many different types of torronne available—some soft, some hard and some with chocolate—not just in Italy, but worldwide. Torrone from Sicily, Abruzzo, and the cities of Siena, Alba, Cremona and others are especially renowned.

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