Irish dinner recipes

Our Irish Beef & Stout Potpie Recipe is a hearty and flavorful one pot meal!

These 29 Irish recipes offer a taste of Ireland's culinary heritage, showcasing the simplicity, warmth, and richness of traditional Irish cooking. Whether you're looking to celebrate St. Patrick's Day or simply enjoy the comforting flavors of Irish cuisine, these dishes provide a delicious way to explore the country's culinary traditions.

I found inspiration from three ingredients: steak, potatoes, and whiskey.

Dublin Coddle is a traditional Irish potato and sausage stew that slow cooks in the oven. It’s great for St. Patrick’s Day or any day you need comfort food!

Whether you are looking for a traditional Irish meal to serve on St. Patrick's Day, or just looking for a fun new way to serve your family meat and potatoes, this recipe is for you.

This recipe turns rich cream cheese into a savory sauce.

Meaty, saucy, chunky, and delicious, this Guinness Shepherd’s Pie is rich and delicious. It’s a humble meal made better with Irish beer!

Enjoy Bangers and Mash with Stout Onion Gravy made from sausages cooked in Guinness, mashed potatoes, and rich gravy loaded with onions.

Rich and hearty Guinness Beef Stew is a classic that you'll find at pubs and family dinner tables all across Ireland. This version features ultra-tender meat, deep flavors, and Cheddar Herb Dumplings that will make you swoon.

Dublin Coddle is a classic Irish dish with crisp bacon and sausage, melt-in-your-mouth potatoes, and caramelized onions and cabbage!